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Nutrition/Wellness
Nutrition/Wellness

Treatment of Mouth Sores and Difficulty Swallowing

The following can help patients who have mouth sores:

  • Eat soft foods that are easy to chew, such as milkshakes, scrambled eggs, and custards.
  • Cook foods until soft and tender.
  • Cut food into small pieces. Use a blender or food processor to make food smooth.
  • Suck on ice chips to numb and soothe your mouth.
  • Eat foods cold or at room temperature. Hot foods can hurt your mouth.
  • Drink with a straw to move liquid past the painful parts of your mouth.
  • Use a small spoon to help you take smaller bites, which are easier to chew.
  • Stay away from the following:
    • Citrus foods, such as oranges, lemons, and limes.
    • Spicy foods.
    • Tomatoes and ketchup.
    • Salty foods.
    • Raw vegetables.
    • Sharp and crunchy foods.
    • Drinks with alcohol.
  • Do not use tobacco products.
  • Visit a dentist at least 2 weeks before starting immunotherapy, chemotherapy, or radiation therapy to the head and neck.
  • Check your mouth each day for sores, white patches, or puffy and red areas.
  • Rinse your mouth 3 to 4 times a day. Mix 1/4 teaspoon baking soda, 1/8 teaspoon salt, and 1 cup warm water for a mouth rinse. Do not use mouthwash that contains alcohol.
  • Do not use toothpicks or other sharp objects.
  • Keep foods and drinks covered, drink through a straw, turn a kitchen fan on when cooking, or cook outdoors if smells bother you.
  • Brush your teeth and take care of your mouth. Visit your dentist for checkups.

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